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Kitchen open for product pick up 8:30 to 3:30 on school days. As stated above, there will be limited product production until the implementation of Culinary 3 the 22-23 school year. - Click directions tab in page for directions to the kitchen.
Check is preferred. You can also pay with cash or with credit card. We
can take credit cards (MasterCard, Visa, Discover and Debit), however because
of a change in vendor, there will be a fee with each transaction ($1 for under
$15.00, $2 for $15-$40, and 3.99% for anything above $40).
Presidents Day
Global Village
Spring Break
Please check CPS calendar for other teacher workdays
All
products vacuum sealed and frozen unless otherwise stated
Available
in CACC Culinary Kitchen school days 8:30 am to 3:30 pm
Extended
hours on special sales days
3/7/23
GF=Gluten Free
DF=Dairy Free V with/Egg=Vegetarian
Item with Egg V
with/Dairy=Vegetarian Item with Dairy
VE=Vegan Item
New or Only Current Year
Run Item (when it’s gone, it’s gone)
Mardi Gras Items
Chicken and Andouille Gumbo $8.00/ Qt (container) (Smoked Pork Stock)
Shrimp Etouffée $10.00/Qt (container)
DF
Seafood and Andouille
Gumbo $12.00/ Qt (container)
Eggplant and Zucchini
Etouffée $6.00/Qt (container)
VE
Gluten Free Gumbo Z’herbs $7.00/Qt (container) GF VE
Holiday Items
Andouille Stuffing $7.00/lb
Cream of Mushroom Soup
with Fried
Onions $7.00/Qt V
with Dairy
Turkey Gravy $5.00/pt (container)
Sausage: (All made with local meat)
Bratwurst $7.50/lb GF DF
Italian Sausage $7.50/lb GF
Bulk Raw Italian Sausage $6.50/lb (bulk bag
pack) GF
Bulk Raw Breakfast Sausage $6.50/lb (bulk bag
pack) GF DF
Cajun Boudin Blanc $7.50/lb GF
DF
Andouille Sausage $7.50/lb GF
Meats:
Pulled Pork (lightly
sauced) $7.50/lb (bulk bag
pack) GF DF
Tasso
Ham $7.50/lb GF DF
Pancetta $15.00/lb
bulk GF DF
Soups:
Broccoli
Cheddar $3.50/pt(container)
Loaded Chili $3.50/pt (container) DF GF
Corn Chowder $3.50/pt (container)
White Bean and Sausage Stew $3.50/pt (container) GF
Cauliflower Bisque $3.00/pt(container) GF VE
Spiced Smoked Sweet Potato Soup $3.00/pt (container) GF V with/Dairy
Stocks/Broths:
100% Local Chicken Bone Broth $7.00/Qt (container) GFDF
Brown Chicken Stock $3.50/Qt(container) GF DF
White Chicken Stock $3.50/Qt(container) GF DF
Seafood Stock (Lobster, Shrimp, Fish) $7.00/Qt (container)
GF DF
Chicken Demi-Glace $10.00/lb
no roux GF DF
Please make checks payable to C.P.S. - Please write CACC Culinary in memo section – Credit
Cards Also Accepted
www.CACCculinary.com
for more info
@CACCculinary
573.214.3158
